The ILSI Research Foundation’s online courses deliver training in an accessible, interactive format. Offered free of charge, these open resources are designed to support our capacity building efforts and are made available to participants of our workshops and training activities. Regulatory agencies, academics, the private sector, and other interested stakeholders may also request access, granted on a case-by-case basis.
To request access, please follow the link below to fill out an enrollment form.
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Concepts in the Safety Assessment of Novel Food and Feed
This course discusses how people use information about foods to make basic decisions regarding food safety and how government regulators use similar information to address the safety of novel foods that may be introduced into their country’s food supply.
Need help navigating the site? Click here to download the User Guide.

Understanding Low Level Presence in Agricultural Biotechnology
This course teaches what Low Level Presence (LLP) is and how associated environmental risks can be assessed.
Need help navigating the site? Click here to download the User Guide.